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Calls to Action

Autism Treatment Network

Autism families and GI specialists welcome new clarity and science-based standards
August 05, 2013

In a move welcomed by millions with gluten sensitivities, the U.S. Food and Drug Agency has set standards for food products labeled “gluten free.” Specifically, such products can no longer contain more than 20 parts per million of gluten, a protein abundant in wheat and related grains. The standard is similar to levels recently set in Canada and the European Union.

Addresses Services and Strengths through the Life Span

More than 300 parents, healthcare providers and educators from across the U.S. and around the world will gather in Columbus, Ohio.

July 22, 2013

“Whole Person,” Family-Centered Conference Focused on Strengths to Address the Individual’s and the Family’s Needs on July 26, 2013 – July 27, 2013 at The Hilton Columbus at Easton

April 19, 2013

Parents and autism therapists have long noticed that many children and teens with autism become deeply engaged with video games and other forms of screen-based media. Indeed, many therapists and “app” makers design autism-friendly video games around this tendency.

Two new studies suggest that caution may be warranted.

April 15, 2013

Autism: The International Journal of Research and Practice invites Autism Speaks families, researchers and supporters to hear its latest podcast: “Outcomes in adults with autism spectrum disorders: a historical perspective.”